Pancakes recipes

Lemon pancakes

12 pancakes, 4 servings

Ingredients

• 100 mL milk
• 4 tbsp yoghurt
• 1 tsp vanilla extract
• 80mL maple syrup
• 2 tbsp vegetable oil
• 1 lemon
• 200 g flour 
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1 1/2 tbsp poppy seeds

Recipe

1. Zest the lemon and juice.
2. Mix dry ingredients.
3. Stir in wet ingredients (including zest and lemon juice) until thick.
4. Heat and oil a pan.
5. Drop batter 1/4 cup at a time.
6. Top with more yoghurt and maple syrup.

---

from wallflowerkitchen