Cranberry sauce

8 servings

Ingredients

• 1 cup sugar
•  1/2 cup water
•  1/2 cup orange juice
•  12 ounces (340 g) frozen or fresh cranberries
•  1/4 tsp ground cinnamon

Recipe

1. Bring sugar, water and orange juice to a boil in a saucepan.
2. Add cranberries and cinnamon.
3. Simmer and stir for 10-15 min, until thickens.

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