? Ingredients 2 tbsp olive oil1 jalapeno pepper8 ears corn1/4 cup heavy cream1 1/4 cups milk3/4 tsp salt1/4 tsp pepper Recipe Seed and dice pepper. Cut corn kernels.Pan, medium heat, heat oil. Cook pepper for 1 min. Add corn, cook for 5 min (tender not browned).Transfer 1 1/2 cups corn to a blender, add cream… Continue reading Creamed corn
Category: Sides
Asparagus gratin
Experience I've made this a few times, and recently I made it with a small cauliflower head, handled the same way as the asparagus: it was delicious. However, I used salted butter and still added 1/2 tsp salt and all the cheeses, and it was a bit salty, although not much. Readjust the seasoning after… Continue reading Asparagus gratin
Seeni sambol
? Ingredients 1-2 kg onions5 cardamoms1 stick cinnamon5 tbsp oil2 tbsp sugar3 tbsp tamarind paste5-6 curry leaves1 pandan leafchili powder Recipe Chop onions in half-rings. Pan on medium heat. Add cardamoms, cinnamon, leaves, chili powder.Add onions. Cook for 10 min until caramelized. Add tamarind and sugar. Season with salt. Store in jars. from islandsmile from… Continue reading Seeni sambol
Naan
Naan from Gimme some oven 8 servings Ingredients 1 cup warm water2 tbsp honey2 1/4 tsp dry yeast3 1/2 cups flour1/4 cup yogurt2 tsp salt1/2 tsp baking powder1 egg1/4 cup (56 g) butter3 cloves garlic Recipe Dissolve honey in water. Mix with yeast. Add yogurt, salt, egg, baking powder and gradually flour. Mix until smooth (2-3 min). Sticky ball texture. Let… Continue reading Naan
Coconut roti
Experience 20/10/2021: 1/2 of the recipe made 4 rotis, a little too much for 2 persons. I had to add a few more tbsp of water so the dough held together. I rolled them thin and cooked them on hot, on the cast iron pan. The very hot was good, but maybe they could have… Continue reading Coconut roti
Feta cucumber salad
? Ingredients 1 cucumber chopped1 lemon 1/3 cup feta cheese 1 tbsp dill Recipe Chop cucumber. Juice lemon. Crumble feta. Chop dill. Mix. season to taste. from twopeasandtheirpod
Garlic bread
4 servings Ingredients 1 loaf of bread1 bulb garlic3 tbsp butter2-3 tbsp olive oil½ tsp salt½ tsp parsley½ tsp oregano½ tsp basil Recipe Oven: 400 °F = 190 °C. Slice loaf half-way through into many slices. Mix all the sauce ingredients and spoon over the bread.Bake bread wrapped in tinfoil for 10 minutes. from courtneyssweets
Mashed potatoes
8 servings. 20+15 min prep, 15 min cooking Experience 28/02/2022: made with 2 tbsp chicken powder, 15 min cooking, full milk, 40 g butter, 16 g truffle oil, 46 g cream cheese, 1/2 tsp garlic powder, 1/4 tsp additional salt. I find it too liquid. I think it serves 4 more than 8. Ingredients 3 pounds… Continue reading Mashed potatoes
Cornbread
16 servings Ingredients 1 1/2 cups (245 g) cornmeal1 1/2 cups (355 mL) buttermilk1 1/2 cups (212 g) flour 1 1/2 tsp baking powder3/4 tsp baking soda3/4 tsp salt8 tbsp (226 g) butter, melted8 oz (227 g) unsweetened applesauce1/4 cup - 1/2 cup (50-100 g) sugar3 tbsp (45 mL) honey3 eggs Recipe Mix cornmeal and buttermilk, rest 30 min (room T°).Oven: 375 °F = 190 °C. Butter and flour a square pan.… Continue reading Cornbread
Avocado with sauce
2 servings Ingredients 1 avocadosoy sauce / worcestershire saucelemon juiceolive oil, black pepper, salt (optional) Recipe Slice the avocado. Season with soy sauce, lemon juice, and other things. Marinate: scoop sauce over avocado repeatedly.