Gathered recipes from my cooking experiments throughout the world.
4 servings Experience 04/11/2022: I make this regularly. It's super tasty. Nothing to say against it, only for it. Ingredients 1 red pepper 1 yellow pepper 1 red onion 2 cups cherry tomatoes 1/2 cup artichoke hearts (about 2 to 4) 1 lemon 2 large chicken breasts, cut in half or 4 chicken thighs 2 cloves garlic 1/4 cup olive oil 1 1/2 tbsp balsamic vinegar 1/2 tsp smoked paprika 1 tsp dried oregano 1/4 tsp salt… Continue reading Greek chicken traybake
4 servings Ingredients 4 eggs2/3 cup sugar2/3 cup lemon juice1 cup heavy cream Recipe Stir eggs, sugar and lemon juice in a saucepan. Cook (medium-low heat), stirring constantly with a wooden spoon, until slightly thickened (2 min).Heat: medium. Stir constantly, until thick (coats the spoon, 5 min). Strain through a fine sieve, cover with plastic… Continue reading Lemon mousse
4-6 servings Ingredients 1/2 cup (113 g) butter, room temperature1 tbsp mustard1/4 cup herbs: parsley, thyme, sage, basil Recipe Chop the herbs very finely. Stir the butter and mustard until smooth. Stir in herbs season with 1/8 tsp pepper (and 1/4 tsp salt if butter is not salted). Fridge for 1 week, freezer for 1… Continue reading Mustard-herb butter
Bacon blue cheese pizza 2 servings Ingredients 1 pizza dough (1/3 of this recipe)1/2 applebacon cubesblue cheesemaple syrupsour cream Recipe Slice apple, brush with maple syrup. Brush the edges of the pizza dough with olive oil. Put sour cream on the dough, sprinkle with blue cheese, bacon, and apple slices. Bake at 210 ยฐC for… Continue reading Bacon blue cheese apple pizza
2 servings Experience made on 02/09/2021, doubled portion, with a whole lemongrass cut in length. It was relatively bland. In reheating, I added green curry paste, it was spicy but had much more flavor. Could add broth? Ingredients 3 tbsp coconut oil1 red chilipiece ginger (1 inch)2 garlic cloves4 cardamom pods1 tsp. corianderยฝ tsp. turmeric… Continue reading Fish curry
enough for 16 mini-croissants Experience 27/04/2022: it was the first time I made croissants since I made them for Papa while he was sick. This recipe works, I don't know how to make larger croissants, and also more flakey and less doughy maybe.21/05/2022: I tried it again with sourdough that grows well, and a nice… Continue reading Sourdough puff pastry
Une bonne base de cheesecake. 8 biscuits Ingredients 2 jaunes dโลuf80 g de sucre en poudre100 g de beurre mou130 g de farine1 sachet de levure2 pincรฉes de fleur de sel (sauf si le beurre est salรฉ) Recipe Four: 170 ยฐC. Blanchissez ensemble les jaunes dโลuf et le sucre. Ajoutez le beurre mou et mรฉlangez… Continue reading Palets bretons
They taste great, but it takes time to make. If you find the powder in the shop, save yourself the work. 20 falafels Ingredients 2 cans (15 oz. each, 250 g dried total)ย chickpeas1/4ย red onion1ย handfullย fresh cilantro (about 1/4 bunch)1ย handfullย fresh dill (about 1/4 bunch)4ย clovesย garlic1ย tspย salt1/2ย tspย cayenne pepper1ย tspย cumin1ย tspย baking powder1/2ย cupย flour (chickpea if possible)1/4ย cupย neutral cooking oil for frying Recipe Drain & rinse… Continue reading Falafels
8 servings Ingredients 1 head of roasted garlic (1/2 + 1/2)1 can (15 ounces = 425 g) cans cannellini (white) beans1/4 cup veggie broth3 tbsp olive oil, plus more for serving1 tbsp lemon juice1 tbsp rosemary leaves, plus more for servingsalt & pepper Recipe Break up the head of garlic into individual cloves (leave outer… Continue reading White bean dip
4 biscuits Ingredients 1 cup flour2 tsp baking powder1/2 tsp baking soda1/4 tsp salt1/3 cup (75 g) butter, cold & grated3/4 cup grated cheese1/4 cup chopped chives or green onions1/2 cup sourdough starter Recipe Oven: 425 ยฐF = 218 ยฐC.Whisk flour, baking powder, baking soda, and salt. Mix the butter in until crumbles.Stir in the grated cheese and chives. Then slowly add as much sourdough starter as needed until a soft dough forms.Turn… Continue reading Sourdough biscuits
Aurore's cookbook 