4 servings Ingredients 4 chicken breastssalt and pepper2 tbsp olive oil (1 + 1)1 1/2 cups sliced mushrooms1/2 cup red wine1/2 cup chicken broth1 cup cream1 tsp mustard1 tsp garlic powder Recipe Slice chicken breast. Slice mushrooms. Heat 1 tbsp olive oil in a pan (medium heat). Cook chicken slices (season). Set aside. Add 1 tbsp olive oil, and sauté the mushrooms. Add red wine, boil for… Continue reading Chicken marsala
Category: Main dish
Mushroom melt
So simple and so good. Roasted mushrooms, onions and cheese. Experience 25/01/2021: worked out perfectly. Really do melt the cheese in the pan, it melts it so much better than with the mushrooms on the toast already. Don't forget the seasoning. 4 slices, works for 2 people for a smaller dinner. Ingredients 3-4 handfuls of… Continue reading Mushroom melt
Fried chicken
8 servings Ingredients 3 to 4 pounds (1.5 kg) chicken cut into 10 pieces 3 tsp salt (2 + 1)1 1/2 tsp pepper (1 + 1/2)1/2 tsp cayenne pepper3 tsp garlic powder (1 + 2)6 dashes Tabasco1 cup buttermilk2 eggs3 cups shortening3 cups flour Recipe Place the chicken pieces in a mixing bowl and sprinkle on: 2 tsp salt, 1 tsp black pepper, 1/2 tsp cayenne, 1… Continue reading Fried chicken
Sundried tomato pasta
4 servings Ingredients 400 g penne pasta2 chorizo sausages2 tbsp (28 g) butter3 cloves garlic2 tbsp flour1 cup chicken broth1/4 cup cream1/3 cup sun dried tomatoes1/4 cup Parmesan1/4 tsp oregano1/4 tsp basil1/4 tsp red pepper flakes Recipe Cook pasta.Slice chorizo. Heat some olive oil in pan, cook chorizo (4 min, medium-high, until brown). Drain on… Continue reading Sundried tomato pasta
Caprese pasta salad
6 servings (?) Ingredients 1 pound (454 g) orecchiette pasta2 cups cherry tomato8 ounces ( 227 g) mozzarella balls1/4 cup basil leaves Recipe Cook the pasta.Cut the cherry tomatoes in halves.Slice the basil leaves. Cool the pasta down and mix: pasta, tomatoes, mozzarella, basil. Season with olive oil, sea salt and maybe pepper and balsamic… Continue reading Caprese pasta salad
Turkey, Pesto, Cranberry Melt
2 servings (2 sandwiches) Ingredients 4 slices bread6 slices roasted turkey6 slices mozzarella cheese4 tbsp pesto6 tbsp cranberry saucebutter Recipe Spread the pesto on the bread, add turkey breast, cranberry sauce and mozzarella cheese. Heat the butter in a pan (medium heat), place the sandwich and cook for a few minutes until cheese is melty,… Continue reading Turkey, Pesto, Cranberry Melt
Pizza Dough
Bacon blue cheese pizza 6 servings (6 people, 3 pizzas) Experience We make this pizza dough recipe once a week to once a month. I now make it with pizza flour which has higher gluten content so I can stretch the dough better, and I roll it out by hand by stretching then flipping from… Continue reading Pizza Dough
Grilled Lamb Pitas
4 servings Ingredients Burgers 500 g ground lamb1 shallot1-2 garlic clove1 tbsp fresh dill2 tsp mediterranean spices (herbes de Provence will do)4 pitas Pesto 1 cup mint leaves1/4 cup pistachios1/4 cup olive oil Yoghurt 1/2 cup greek yoghurt1 tbsp lemon juicedill Recipe Burgers Chop the dill. Meat, herbs and seasoning in a bowl. Grate the… Continue reading Grilled Lamb Pitas
Butternut Lasagna
Experience I've made this regularly. It's a fall recipe.28/10/2021: I always figure it doesn't make sense to have one sauce with both bechamel and pumpkin, and also the big chuncks of pumpkin make it impossible to make nice layers where the pasta is really fully covered. Maybe I should take half of the béchamel and… Continue reading Butternut Lasagna
Aurore's cookbook 