4 servings Ingredients 1 package (19 oz, 538 g) cheese tortellini2 1/4 oz. (64 g) black olives5 slices bacon⅓ cup basil pesto½ cup Parmesan Recipe Slice black olives. Grate parmesan.Cook bacon then crumble.Cook tortellini. Add olives, bacon and pest. Toss. Top with parmesan. from lifeinthelofthouse Matthaeus loves it, I find that there's too much pesto,… Continue reading Tortellini Salad
Category: Main dish
Bacon burger
4 servings Ingredients Bacon onion balsamic jam 4 slices bacon1 red onionsalt and pepper⅓ cup balsamic vinegar½ tsp mustard⅓ cup water Burgers 2 slices bacon1 ¼ pounds (567 g) ground beef ½ tsp Worcestershire sauce¾ tsp salt½ tsp black pepper4 hamburger buns2 oz (57 g) cheddar cheese Recipe Bacon onion balsamic jam Slice the bacon.… Continue reading Bacon burger
Seeni sambol
? Ingredients 1-2 kg onions5 cardamoms1 stick cinnamon5 tbsp oil2 tbsp sugar3 tbsp tamarind paste5-6 curry leaves1 pandan leafchili powder Recipe Chop onions in half-rings. Pan on medium heat. Add cardamoms, cinnamon, leaves, chili powder.Add onions. Cook for 10 min until caramelized. Add tamarind and sugar. Season with salt. Store in jars. from islandsmile from… Continue reading Seeni sambol
Naan
Naan from Gimme some oven 8 servings Ingredients 1 cup warm water2 tbsp honey2 1/4 tsp dry yeast3 1/2 cups flour1/4 cup yogurt2 tsp salt1/2 tsp baking powder1 egg1/4 cup (56 g) butter3 cloves garlic Recipe Dissolve honey in water. Mix with yeast. Add yogurt, salt, egg, baking powder and gradually flour. Mix until smooth (2-3 min). Sticky ball texture. Let… Continue reading Naan
Butter chicken
6 servings Ingredients Chicken marinade 2.2 lbs (1 kg) chicken breast2 tbsp lemon juice2 cloves garlic1 tbsp garam masala1 tsp kosher salt Sauce ¼ cup vegetable oil2 onions2 tbsp garlic2 tbsp garam masala2 tsp paprika¼ tsp cinnamon2 tsp salt 2 cups canned tomatoes¾ cup cream2 tbsp (28 g) butterfresh coriander Recipe Marinade Chop chicken in 1 inch cubes. Combine all marinade ingredients, massage chicken, marinate overnight or while preparing curry. Sauce Chop onions and mince garlic. Heat oil in pan.… Continue reading Butter chicken
Palak paneer
4 servings Ingredients 250 g spinach1 green chili100 mL water1 onion1 tbsp oil1 tbsp garlic1 tsp cumin1 tsp coriander seed powderpinch cinnamon1/2 tbsp garam masala1/2 tsp cayenne pepper1 tbsp tomato paste2 tbsp cream salt and pepper200 g paneer or feta Recipe Wash spinach. Blanch in boiling water for 30 s. Blend with green chili (stem removed) and water until smooth. Chop onion and mince garlic. Heat oil in pan… Continue reading Palak paneer
Coconut roti
Experience 20/10/2021: 1/2 of the recipe made 4 rotis, a little too much for 2 persons. I had to add a few more tbsp of water so the dough held together. I rolled them thin and cooked them on hot, on the cast iron pan. The very hot was good, but maybe they could have… Continue reading Coconut roti
Lentil Sri Lankan curry
8 servings Ingredients 450 g red split lentils1 L water1 tbsp cumin2 tsp turmeric250 mL coconut cream2 tbsp coconut oil2 onions4-6 cloves garlic3 green chillies2 tsp mustard seeds2 tsp cumin seeds2 tsp fennel seedsTo serve: fresh coriander Recipe Wash and drain lentils until water runs clear. Boil 1 L of water, add lentils, turmeric, salt… Continue reading Lentil Sri Lankan curry
Cauliflower pizza crust
1 pizza crust Ingredients 1 head of cauliflower (2 cups processed)1/2 tsp basil1/4 tsp oregano1/4 tsp garlic1/4 tsp salt1/3 cup parmesan1/3 cup emmental1 egg Recipe Oven: 450 °F = 230 °C.Cut off florets of cauliflower. Rice in pulses in a food processor until grainy. Microwave for 4 min. Put in a kitchen towel, wring, get out as much of the water… Continue reading Cauliflower pizza crust
Pumpkin carbonara
4-6 servings Experience 07/11/2022: I don't love that recipe. I don't think the pumpkin sauce brings much, it makes it a bit heavy and blend taste wise... Just make a regular carbonara! it will have better taste. Ingredients 1 butternut squash (1 1/2 lbs, 680 g) 2 tbsp olive oil 1/2 lb. (225 g) bacon cubes 1… Continue reading Pumpkin carbonara